Baked moi moi. The Ultimate Baked Nigerian Moi Moi Series. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back.

Home » Oven baked Moin Moin - Baked Moi Moi. Moin Moin which has several other names like Moi Moi, Moyin Moyin, or Olele is a savory meal which almost everyone likes in Nigeria. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. You can have Baked moi moi using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baked moi moi

It's 2 of Eggs.
It's 3 cups of Beans.
Prepare Handful of Green beans.
It's 2 cups of Vegetable oil.
It's 3 of Fresh tomatoes.
You need of Salt.
It's 4 of Knorr cubes.
You need 1 cup of Crayfish.
It's 1 of full cup Sombo.
It's 4 of Ginger.
Prepare 4 cloves of Garlic.

It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you choose to.

Baked moi moi step by step

Pick the beans,wash and remove the back..
Rinse crayfish,sombo,ginger,garlic, and pour in the beans.blend in the mill,blend to be smooth..
PreheatAdd warm water,vegetable oil,salt,knorr cubes mix very well..
Grease the baking pan with vegetable oil and pour in the mixture.cut the fresh tomatoes,boiled egg and green beans.
Preheat oven for 3minutes place the baking pan in the oven tray and baked for 30-35mimutes..

Baked Nigerian Moi moi with a pizza twist Click To Tweet. as a child, I remember we made moi moi in little evaporated milk tins most of the time. I also used fresh oregano and basil. Blend all your ingredients and pour in a bowl Add your. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and Steamed Moi moi with Eko Eda (coarse Ogi/pap).