Easiest Way to Make Homemade Egusi pepper soup

Egusi pepper soup. Hi Lovelies, If you're not already familiar with this Soup, you're in for a treat. Egusi Peppersoup is basically Egusi Soup without Palm Oil and trust me it. Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link.

It is a staple in most West African home and it is an The first thing I like to do when making my Egusi soup is to blend the peppers. Egusi pepper soup is also another African delicacy that is highly served in most eating houses in Nigeria, it has a nice aromatic smell, which can be eaten any time of the year especially during time of. Egusi pepper soup is a popular Nigerian savory Pepper Soup dish with a light consistency. You can cook Egusi pepper soup using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Egusi pepper soup

1. You need of Melon 1 milk cup.
2. You need of Scotch bonnet.
3. It's of Cayenne pepper.
4. You need of Onions.
5. It's of Ginger.
6. It's of Fish (you may decide to use meat too depending on your choice).
7. You need of Blended pepper soup spice mix.
8. Prepare of Salt.
9. Prepare cubes of Seasoning.
10. It's leaves of Scent.

It is particularly common among the people of Niger-Delta in Nigeria, this is quite easy to prepare. Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Ground Egusi seeds give this soup a unique color and flavor.

Egusi pepper soup instructions

1. Wash your fish. Blend Scotch bonnet, Cayenne pepper, onions and ginger together. Fry your Egusi in a dry pot and blend dry. Set them aside.
2. In a clean pot, put your washed fish. Pour in your blended pepper, egusi, pepper soup spices mix, 3 cubes of seasoning, little salt and pour water well above the fish level and place on fire to boil for 15mins. As it boils, it gets a bit thicker..
3. Wash your scent leaves and pour into the boiling soup. Allow it to boil for another 5-10mins. You can serve with pounded yam, starch, eba or any swallow of your choice. I served mine with semo. Bon appetitè.

Add the chopped fresh pepper, also add some. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup. Egusi Pepper Soup is basically Egusi soup without oil. Beef Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this.