Hot and spicy Egg-Toast. It's hot, spicy, crunchy and certainly yummy. Some sips of a cup of hot tea would add extra magic. Learn how to make spicy egg bread toast at home easily and quickly.

Use a teaspoon to scoop the egg on to the. Spicy egg fry is a versatile dish as it goes well with toasted breads, hot chapatis and pancakes. When egg fry is spiced with curry leaves and ground chillies, it becomes an authentic south Indian egg masala. You can cook Hot and spicy Egg-Toast using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Hot and spicy Egg-Toast

It's 4 of whole wheat brown bread.
Prepare 1 of egg.
Prepare As per taste of Black salt.
It's to taste of Black pepper.
You need As required of Butter.

Some saunf/jeera with ginger garlic and tadka will give the taste of the north Indian delicacies. This egg toast is so flavourful because of the ginger and garlic paste and the juiciness of the onions. You can even add grated cheese on top to give it a You can even serve this hot toast with freshly cut fruits like Kiwis, strawberries and the like. So what are you waiting for, try this simple recipe at the.

Hot and spicy Egg-Toast instructions

Take a bowl and put one large size egg with black pepper and black salt as required and whisk it properly..
Now take a frypan, put some butter and heat it on stove..
Take one brown bread and dip it into the egg mixture and fry it in a medium low flame..
Fry all the bread following the same process. Hot and Spicy toast is ready. Serve it hot and enjoy..

Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner. Classic dishes, like eggs on toast, are popular because they taste amazing, but also because there are so many ways to make the meal more exciting and unique. METHOD: Break an egg into a plate, add salt, black pepper and red. The ever-trending avocado toast is given a protein boost to round out a wholesome breakfast… with a little wake-up heat! • Serve egg mixture on top of a buttered and toasted English muffin or crumpet for an extra indulgence. • Add a pinch of chili flakes or a squeeze of sriracha sauce to egg mixture.