Egg Toast bread. Heat a skillet over medium-low heat and melt in the butter. When the butter is all spread out, place the slice of bread in the skillet and crack the egg straight into the center of the hole. Line the edges of the bread with butter, and crack an egg into the pocket.
Or you can just dip the bread pieces into the egg solution.
Now, place the bread into a heated pan.
Egg toast or egg bread toast recipe made with eggs, bread, onions, chilies and herbs.
You can have Egg Toast bread using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Egg Toast bread
- You need of Bread.
- Prepare of Eggs.
- You need of Onions.
- You need of Dania.
- Prepare of Salt.
- Prepare of Cooking oil.
- You need of Cheese(optional).
- You need of Black pepper.
- You need of Milk.
Egg toast is one of the most popular street foods from India. It is very much eaten in all regions as a breakfast or fast food. There are so many ways it is made with cheese, with lots of spice powders etc. Toasts with poached egg and mozzarella - is an excellent option for a quick and simple lunch that everyone will like.
Egg Toast bread instructions
- Take your onions, Dania, black pepper and add in your eggs..
- Mix well add salt to taste then add your milk and mix.
- Now heat your pan add little oil.
- Take a slice of bread deep it in your mixture and coat both sides well..
- Put in your pan and cook both sides till golden brown. Sprinkle some grated cheese..
- Serve with your favorite ketchup..
The combination of eggs, fresh black bread and Mozzarella will always be a proper and pleasant decoration of the morning table. Spread a thin layer of softened butter on both sides of the bread. The bread, sometimes buttered prior to cooking, is fried in a pan with butter, margarine, cooking oil, or other fat. When browned, the bread is flipped, and the egg is cracked into the "basket" cut into the toast. Alternatively, the egg may be dropped into the bread before the bread is browned.
